Ingredients you need
1 ozwhite creme de cacao
½ ozChambord fresh
Raspberries for garnish White Chocolate
FlakesHow to make a
Agave KissCombine tequila, white crème de cacao, double cream, the Chambord, and ice in a cocktail shaker.
Shake for around 12 seconds.
Pour into a chilled cocktail glass rimmed with the white chocolate, add a spear of fresh raspberries.Type of drink